Join Caroline Mitri CHHC and have fun with-hands on learning how to prepare quick and healthy delightful Mediterranean dishes. This class will feature some of the most popular foods. Learn how to make your own versatile hummus, Shawarma and yogurt salad. Taste the difference between Jasmine and Basmati rice and much more. Caroline will show students many simple modifications to accommodate a dairy and gluten free diet, including a dessert. She is an immigrant with all the secrets about spices and herbs of the Middle East. Come enjoy a tasty meal that you would want to share with your family and friends.