Learn how to make homemade Pho from Vietnamese native Annie Thu Henrich. Annie will teach you what ingredients to use, where to buy them, and the steps from start to finish to make the best healthy Pho. Savor a bowl of rice noodles, Vietnamese fresh herbs with thin slices of tender beef in a hot delicious soup made by you. Amaze your family and friends with something easy, new and delicious! $15 material fee paid to instructor in class.